Welcome to FIOR – The Heart of Italian Dining in Gymea
Discover FIOR, your new favorite local Italian restaurant in Gymea Village. From the creators of Arthur and Jane in Surry Hills, we’re bringing you the best of Italy with a uniquely Australian touch. Think fresh, hand-made pasta daily, house-churned gelato with seasonal flavours, and mouthwatering antipasti perfect for sharing with friends. Add in unforgettable desserts, and you’ll be planning your next visit before you even leave.
Whether it’s a quick catch-up, a long, leisurely dinner, or a big family celebration, FIOR is the place for every occasion. Come for the food, stay for the atmosphere.
Open 7 days
Monday to Thursday from 5.30pm
Friday to Sunday from 12pm
Ready to feast? Book your table now and experience the best of Italian dining in Gymea.
MENUS
At FIOR, we craft seasonal menus using the best local produce, with a focus on Italian classics and bold new flavours.
Our favourites? Our crispy Pork Milanese, indulgent Crab Fettuccine, or the unbeatable 800g O'Connor Angus Rib Eye – grain-fed with a marbling score of 3+ for melt-in-your-mouth tenderness.
Every visit is a new experience at FIOR.
BYO SUNDAYS
Make Sundays special with our BYO offer! Bring your own wine or sparkling, whether it's from your personal cellar or your local bottle-o – it’s up to you.
$8 per person | Wine & sparkling only.
Cannot be used in conjunction with any other offer (eg. happy hour).
$49 WEEKDAY EATS
Our $49 three-course + a glass of wine menu is your new go-to for a delicious and affordable meal. Packed with crowd-pleasing options, it’s the perfect way to treat yourself and make sure everyone at the table leaves happy! Great for groups.
EVENTS
We can host get togethers up to 55 people, or hire the full restaurant and use however you wish. Speak to our team about hosting with us. You can book online for up to 20 guests, however if the time and date isn’t available always give us a call or email as we will usually be able to work our magic.